Protein-Packed Lunches
Tuna Salad Wraps for Two
Ingredients:
- 2 (5-ounce) cans of tuna
- 2 tablespoons of mayonnaise
- 1/2 cup of diced celery
- 2 large lettuce leaves
- 2 large tortilla wraps
Instructions:
- In a bowl, mix the drained tuna with the mayonnaise and diced celery until well combined.
- Lay out your tortillas and place a lettuce leaf in the middle of each one.
- Divide the tuna salad evenly between the two tortillas, placing it on top of the lettuce.
- Carefully roll up the tortillas, making sure to tuck in the ends to hold all the ingredients inside.
- Cut in half and serve immediately, or wrap them up and save them for later – they make a great on-the-go lunch option!