Chicken and Veggie Foil Packets


  • 2 boneless, skinless chicken breasts
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 medium onion, sliced
  • 1 medium zucchini, sliced
  • 2 tablespoons of olive oil
  • Salt and pepper to taste


  1. Preheat your campfire or grill to medium heat.
  2. Take two large pieces of aluminum foil and place one chicken breast in the center of each piece.
  3. Divide the bell peppers, onion, and zucchini evenly between the two foil packets, arranging them around the chicken.
  4. Drizzle each packet with the olive oil and season with salt and pepper.
  5. Fold the foil over the chicken and vegetables, sealing it to create a packet.
  6. Place the foil packets on the campfire grill and cook for about 20-25 minutes, or until the chicken is cooked through and the vegetables are tender.
  7. Carefully open the packets (watch for steam), check the chicken is cooked thoroughly, and serve right from the foil for an easy clean-up. Enjoy!

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